Vintage VA Wine Fest & Bus Trip
The Vintage VA Wine Fest at Bull Run Park (May 31-June 1) features the Commonwealth’s best wine, food, and music. Over 50 wineries will be present pouring samples from 350+ wines. This year will emphasize Virginian cuisine, showcased by daily wine & food presentations by top chefs from around the country, including Chef Barbie Marshall from Hell’s Kitchen, Chef Emily Ellyn from Cupcake Wars, and Chef Tia McDonald, Director of Culinary Operations at the Vetri Foundation for Children. All will pair Virginia-inspired dishes with award-winning Virginia wines.
A line-up of over 20 DC-area food trucks serving eclectic gourmet food and live music from Justin Jones, Major and the Monbacks, Seth Stainback & Roosterfoot, and The Allen Thompson Band round out this perfectly balanced wine fest experience.
Tickets are $30 in advance.
If you’re looking for the best way to get there and make a real day of it, join the OnTap and Party DC-sponsored bus on Saturday, May 31. One ticket includes round-trip, luxury bus transportation, one admission ticket to the wine fest, VIP party tents w/ seating in front of the main stage, plus pre & post parties at all bus locations.
Tickets start at $49.99