Out & About
PAUL Gets Ready to Open Georgetown Location
The new location is in a beautiful historic brick building that once was the kitchen to the historic City Tavern. Built in 1889, the new Georgetown location shares the same birthday as PAUL, which was founded in 1889 in Lille, France. They’ve customized the space by adding a large and glorious window to the top floor, which will serve as the dining area, accommodating 30-40 patrons in a cozy and beautiful Parisian café ambiance.
There will be a few special items on the menu that will be exclusive to the Georgetown location: Paillasson Saumon Fumé (Potato Pancake topped with smoked salmon), Crêpe Provençale (a rolled crepe with tomatoes and goat cheese) and more. They’ve also just procured our liquor license, so patrons will also be able to enjoy a glass of red or white wine or champagne with their afternoon meal.
Upon entering, patrons have two options:
- Go to the pastry case and select their favorite pastry / sandwich / bread / or salad and purchase it to take away…
- Enjoy their breakfast / lunch/ dinner or snack while dining at PAUL, in which case they’ll head up stairs where they will be given a menu and served by a waiter.
Address: 1078 Wisconsin Ave. NW, Washington, DC 20007
(Located at the SW corner of Wisconsin & M St’s., between the Banana Republic and the entrance to the Georgetown Park parking garage.)
Georgetown Store Hours: